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  • The Colonial Sunday Brunch
  • at S$24++ at The Curry Culture Farrer Park

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Athithi Devo Bhava - “The guest is God” as the saying goes is what you can expect at The Curry Culture.

The Curry Culture experience, our humble ode to the ancient cooking forms and  Culture of India, is one of Singapore’s best kept secrets.

 

Passion for traditional Indian cooking, great service and life is the best way to describe the Curry Culture collection.

A journey that began in 2012,  with one humble restaurant and a vision, has now grown into a collection of gastronomic experiences, from our Hip hi energy  Dabbawalla located at the picturesque Robertson quay , dishing out “Mumbai” inspired fare along with great cocktails , to our Curry Culture @ Farrer Park that is serving some authentic Indian breakfast and Lunch buffets and of course  our original Curry Culture at Orchard road that specialises in  authentic Indian cuisine.

 

We, at the Curry Culture, believe that the key ingredient in any form of cooking is love. Love for the art of cooking and passion for guest service makes for a memorable dining experience for our guests. Of course, the fact that we love what we do always helps.

MISSION STATEMENT

To respect and serve every guest and team member with warmth, care, genuine love and good humour. To serve traditional cuisine without compromising on the quality, in a clean and crisp environment.

 

VISION STATEMENT

To propagate the Indian culture of dining with friends and family in a fun filled atmosphere by spreading the Curry Culture across the globe Serve truly authentic Indian cuisine with classic recipes that are sourced from age old recipes without compromising on the quality of ingredients and service Contribute towards building a better society, with special focus on children with special needs.

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